Sunday 6 November 2011

Marinades

Lucy from Diminishing Lucy posted these easy marinade recipes. She suggests chicken but I think some (if not all) would work with beef as well. Go check out her blog to read more!

Lemon and Herb: juice and zest of fresh lemons, Olive oil, fresh thyme and oregano, and black pepper

Teriyaki: juice and zest of fresh oranges, sesame oil, garlic, soy sauce

Chinese: White vinegar, sesame oil, ginger, ground five-spice, garlic, soy sauce, and ground pimento

Mexican: juice and zest of fresh limes, canola oil, garlic, chilli, and Cajun seasoning

BBQ: White vinegar, vegetable oil, brown sugar, tomato ketchup, mustard, salt and paprika

Indian: natural yogurt, vegetable oil, tandoori curry paste, tomato puree Best Blogger Tips

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